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Journal References
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Experimental Conditions
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0.0
to
0.09
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0.09
to
0.17
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0.17
to
0.3
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0.3
to
0.5
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More
than
0.5
|
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Martin et al. (2011)
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Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
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1.00
|
|
|
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Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
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|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
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1.00
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
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1.00
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
1.00
|
|
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of fertilization success for Purple Sea Urchin (Paracentrotus lividus) 2 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
1.00
|
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.35
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
1.00
|
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the gastrula stage 23 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.35
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
1.00
|
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
1.00
|
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
1.00
|
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Martin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos reaching the pluteus (4-arm) stage 46 hours post-fertilization. Temperature was 20°C and pH was altered by the addition of CO2.
|
|
|
|
|
1.00
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
0.92
|
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.66
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.00
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
0.93
|
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.81
|
|
Moulin et al. (2011)
|
Percentage of Purple Sea Urchin (Paracentrotus lividus) embryos developing an elevated normal fertilization mebrane 120 minutes after mixing sperm and eggs. Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.04
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
0.98
|
|
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
0.99
|
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.92
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.95
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.77
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
0.99
|
|
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.98
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.96
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.96
|
|
Moulin et al. (2011)
|
Percentage of normal pluteus larvae for Purple Sea Urchin (Paracentrotus lividus) . Temperature was 14°C and pH was altered by the addition of CO2.
|
|
|
|
|
0.84
|
